HLjsBaxX5aFoOYmzobHGrHCqPzA/fit-in/1024x1024/filters:format_auto-!!-:strip_icc-!!-/2017/01/05/859/n/37139775/8e860a81e47b4237_tacopizza-9/i/Homemade-Dough-Taco-Pizza.jpg' alt='Homemade Taco Pizza' title='Homemade Taco Pizza' />Taco Pizza Pie My Baking Addictionposted by Jamie on March 8, 2. Taco Pizza Pie is just what you need for celebrating Pi Day. I dare you not to eat 3. Taco salad served in homemade tortilla bowls. These tortilla bowls are easy to make and fun to eat Tater Tot Taco Pizza is a mouthwatering combo of two of your favorite eats tacos and pizza The tater tot crust makes this dinner recipe even more fun. Homemade Taco Pizza' title='Homemade Taco Pizza' />This is a sponsored post on behalf of Fleischmanns Yeast. Thank you for continuing to support the brands that make My Baking Addiction possible. Are you aware of Pi Day If youve been hanging around My Baking Addiction for a while, you know that I used to be a teacher. And we teachers will do just about anything to make kids get excited about subjects they might initially groan at, like mathematics. So we tried to make a big deal out of Pi Day. For a fast weeknight meal, turn to Taco Pizza. Its a favorite of reader Katie Burns of Bigfork, Mont., because it comes together quickly. Taco Pizza is a great as an easy family dinner or a tasty appetizer. Kids love this recipe and the cream cheesesour cream sauce and spicy taco flavor are a hit. Why buy frozen when in minutes you can make your own Homemade Pizza Pockets Perfect for Football parties, Tailgating, afterschool snacks, and more Taco Pizza Pie is just what you need for celebrating Pi Day. I dare you not to eat 3. Convenient prebaked crust makes this tasty taco pizza as easy as can be. Its a great recipe, especially if you have teenagers. I keep the ingredients on hand so that. We did projects around Archimedes the fella that supposedly first calculated pi, and of course, wed have big ol potlucks with every kind of pie imaginable. After all, pi is a mathematical constant circles are always just a little bit more than 3 times their own width around. You know what else is round Pie. You may not know this, but my birthday is 3. Just one day later, 3. Pi Day. And I, for one, can wait an extra day to celebrate my birthday if it means Im eating all kinds of pie. Especially pizza pie. Its no secret that I love tacos too. I mean, Im a simple girl. Tacos, pie and pizza Theyre my jam. So lets combine em and celebrate Pi Day together, shall we I whipped up this Taco Pizza Pie using a simple 3. Minute Pizza Crust. The super secret to excellent pizza dough in half an hour Fleischmanns Rapid Rise Yeast. Perfect flavor, perfect rise, and a crust that bakes up crisp and chewy, exactly like the Italians intended. If Archimedes were around to see the celebrations that surround his discovery, Im not sure what hed think except maybe that we have some delicious food here in the 2. So now that weve got the perfect base, lets talk toppings. Instead of tomato sauce, we used our favorite salsa. Just enough to create a thin base on the dough. Then, we layered on the taco meat, with onions cooked right in. Smokey, spicy, and saucy too. Next comes the cheddar cheese. I prefer sharp cheddar, but feel free to use whatever cheese floats your boat, from cotija to colby jack. Bake it up until the crust is golden brown and the cheese is nice and melty. Now come the fresh toppings. You may already know that Eric and I arent really fresh tomato people. However, I happened to have a couple hanging out on the counter from our produce delivery service, so I went all in and added some on top. And Ill have to admit, I was a fan. We went with fresh, crisp lettuce and drizzles of sour cream. A sprinkling of freshly chopped cilantro, a little corn, and you are in Taco Pizza Pie BUSINESS. This is probably, as my friend James would say, a KFJ or knife and fork job, rather than a pick up and nosh kinda pizza slice. But it is OH so worth it. The yeasty pizza dough that rose up in just 3. Fleischmanns, and all the things you love about a taco, on one delectable pizza slice. Make an extra pie to share the infinite tastiness that is this Taco Pizza Pie recipe with friends and family. Happy Pi Day, indeed If youre looking for more delicious pizza recipes to celebrate Pi Day, be sure to check out the One Dish Greek Pizza and these adorable Mini Pizzas. Yield 8 1. 0 servings. Prep Time 1. 5 minutes. Cook Time 1. 5 minutes. Total Time 3. 0 minutes. Ingredients For the Crust. Fleischmanns Rapid. Rise Yeast. 1 12 teaspoons sugar. F3 tablespoons oil. For the Toppings. Directions In a large saucepan, over medium heat, cook the ground beef and onions until the beef is no longer pink drain. Stir in taco seasoning and water. Simmer, uncovered, for 5 minutes and then set it aside. Preheat oven to 4. F. Combine 1 cup flour, undissolved yeast, sugar and salt in a large bowl. Add very warm water and oil mix until well blended, about 1 minute. Gradually add enough remaining flour to make a soft dough. Dough should form a ball and will be slightly sticky. Knead on a floured surface, adding additional flour if necessary, until smooth and elastic, about 4 minutes. Let dough rest for 1. Pat dough with floured hands to fill greased pizza pan or baking sheet. OR roll dough on a floured counter to 1. Form a rim by pinching the edge of the dough. Spread with salsa. Top with cooked ground beef and cheese. Bake on lowest oven rack for 1. Summer Succotash Salad. Layer on the remaining ingredients and youre good to goNotes f you dont have a thermometer, water should feel very warm to the touch. To knead the dough, add just enough flour to the dough and your hands to keep the dough from sticking. Flatten dough and fold it toward you. Using the heels of your hands, push the dough away with a rolling motion. Rotate dough a quarter turn and repeat the fold, push and turn steps. Keep kneading dough until it is smooth and elastic. Use a little more flour if dough becomes too sticky, always working the flour into the ball of dough. Easy Taco Pizza Recipe Taste of HomeTaco night or pizza night Take a stand and have both We wanted a pizza that reminded us of the pies we used to get at Shakeys in So. Cal back in the 7. This is as good or better. I made this using my homemade taco seasoning, homemade picante sauce for the salsa, omitted the tortilla chips and drizzled homemade taco sauce over everything after garnishing with lettuce and tomato. For the best crust, bring your crust, beans and meat to room temperature before assembling the pie, then bake on LOWER rack for the full time.