Split Pea Soup Crock Pot

Split Pea Soup Crock Pot

Slow Cooker Split Pea Soup with Ham. So you cook a Sunday ham, and are left with the bone. Crock Pot Split Pea Ham Soup Crock Pot Split Pea Ham Soup is a very dear recipe to me. I grew up eating homemade split pea soup. It was a sure thing every holiday my. Split Pea Soup Crock Pot Recipe BestThat night the temperature plummets yet again, your kids get sick, and your husband is about to leave on business for a few days. Then, you realize there is no other alternative than to make split pea soup and plenty of it to last into the week. That was my thought process last Monday. This soup saved dinner, and a few lunches, while we were housebound, nursing fevers and the sniffles. It came together quickly a literal dump and stir of ingredients in the slow cooker and simmered all day while we snuggled under quilts and read books. While my boys may have been initially put off by the colour, their spoons were scraping the bottom of their bowls before long. Split pea soup just feels right this time of the year, especially when paired with skillet cornbread. Did you know Dont salt the soup for two reasons it will toughen your split peas and the ham bone imparts enough salt on its own. If you have an excessively salty ham bone, add one chopped and peeled potato to the soup. It will absorb the excess salt. Dried peas have a reputation for going stale and stubbornly refusing to soften. As a general rule, if they havent begun to break down in the first 2. Dont be tempted to use that old bag youve been storing in the back of the pantry since Y2. K. Make this recipe with a new batch and all will be well. I like my split pea soup to be strapping and stocky, full of tender morsels of ham and diced carrot, not a thin pured thing. This soup was robust and full of flavour, thanks to that ham bone. The recipe is adapted from the fabulous cookbook 3. Slow Cooker Suppers by Stephanie ODea. Slow Cooker Split Pea Soup with Ham Author Adapted from 3. Slow Cooker Suppers by Stephanie ODea. Total time 8 hours 1. Dijon mustard. 12 teaspoon ground savoury. In a 6 quart slow cooker, place the ham bone and the chopped ham. Add the onion, split peas, water, and broth. Measure in the mustard, savoury, carrots and pepper. Cover and cook on low for 8 hours or high for 5. Peas should be soft. Split Pea Soup Crock Pot No Ham' title='Split Pea Soup Crock Pot No Ham' />Remove the ham bone and taste the soup. Season with salt if desired. Serve as is or puree for a smoother soup. Split Pea Soup Crock Pot VeganA perfect winter soup, filling and flavorful, youll be glad this double recipe means leftovers Carrots and garlic provide some antioxidant power. Round it out with. Very little prep, just layer in crock potslow cooker, leave it for the day and a filling, delicious soup will be ready for dinner. This recipe is a very versatile. This tasty slow cooker bean soup is flavored with a meaty ham bone, bay leaf, and other seasonings. Its an easy, comforting soup to prepare and cook. Cooking low and slow is the best method for creating creamy, delicious split pea soup. Pickling Spices. Slow Cooker Split Pea Soup is nutritious and packed with flavor This Crockpot Split Pea Soup is as easy, and as satisfying, as it gets. Just chop up your veggies and some turkey bacon, dump them in the pot and press go. A tasty versatile recipe for Instant Pot Split Pea Soup.

Split Pea Soup Crock Pot
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