Annual Crawfish CookOff. The Hospice Foundation of the Souths signature event This event is a huge part of our budget supporting the Hospice House. Come bring the whole family to our Best of the Gulf Coast Cook Off at Gulf Greyhound Park Kids 10 and under eat FREE 5 parking fee. AllYouCanEat Crawfish from. Includes events, crawfish boil, membership, and chapter news. LA2.jpg' alt='How To Cook Crawfish' title='How To Cook Crawfish' />Crawfish Town USAFrom one of the first Crawfish Town USA boiler cooks in 1. Crawfish Town USA in 2. An interview with Johnny Hebert. Crawfish, Cajun seafood and live music all under one roof With restaurants in Houston and Kemah, TX, come down to Crazy Alans Swamp Shack nowI guess it was destiny. I grew up in the restaurant business. How To Make Boiled Eggs. At age 1. 2 I was washing dishes at Pats Waterfront Restaurant in Henderson, Louisiana. At age 1. 6 I was hired by Jerry Guidry, owner and founder of Crawfish Town USA. I was trained by the owner of Vernicks in Abbeville, Louisiana to become one of the first crawfish boilers when Crawfish Town USA opened in 1. I enjoyed the work and the 3. That was big money back then. Life was good. At age 1. I was hired by Landrys Seafood in Henderson, Louisiana as a fry cook. At age 1. 8 I was promoted to assistant manager. It probably helped that the owner of Landrys Seafood was my UncleParrain Tonys next door neighbor. I enjoyed managing the restaurant, but at age 2. I married my beautiful wife Wendy. After 6 months of married life and working long hours, weekends, and holidays, my wife suggested I look into a different line of work. How to Catch Crawfish. Crawfish also known as crayfish or crawdads are small, tenlegged crustaceans found in bodies of water across the U. S. A. and other countries. Heres a collection of our favorite New Orleans recipes. The list includes Cajun food recipes passed down from generation to generation, recipes for popular New. So I then moved over to the food distribution side of the business. For 1. 6 years I worked with restaurants, and became a vital part of their business. In 2. 00. 5, Crawfish Town USA was for sale. I then began the biggest selling job of my career. I had to convince my wife and the bank that I could revive the restaurant to its early days of grand success. They fell for it. Its been 1. 2 years now and the restaurant, certainly has been revived. Wendy and I couldnt ask for a better life. We hope for many more years of success here. It has become a very gratifying place to work. Ironically, we work long hours, weekends and holidays, but it all seems worth it when we see happy employees and customers.